New This Month

There's no skin on this bone-in chicken breast; it's topped with herbs, thin slices of lemon, and a lettuce leaf to seal in moisture.

Source: Everyday Food, July/August 2004
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

Rubs should coat foods lightly. Use your fingers to rub the mixture on the meat, using about 1 teaspoon for every 3/4 of a pound. Unlike marinades, rubs can be applied just before cooking or up to several hours ahead. Substitute 2 teaspoons dried tarragon for the fresh in the recipe, if you prefer.

Similar Recipes

Reviews

5
4
3
2
1
How would you rate this recipe?
  • cdpoteet
    9 APR, 2008
    Could you use a vegetable steamer for this recipe? I have one with my rice steamer that I am going to try. I'll let you know if this works.
    Reply
  • cdpoteet
    9 APR, 2008
    Could you use a vegetable steamer for this recipe? I have one with my rice steamer that I am going to try. I'll let you know if this works.
    Reply
  • treecia
    27 FEB, 2008
    what is a rack fourteen here, need to make this for home econ. PLEASE HELP ME NEED TO PLAN THIS AS SOON AS POSIBLE.
    Reply
  • cancan00
    21 FEB, 2008
    How do you make this when you don't have a rack for your pan?
    Reply
  • kljohnston
    2 JAN, 2008
    I've made this! It's very tender
    Reply

I'm in the mood for:

{{mainDropdownTitle}}
  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes