Almond-and-Orange Yogurt Cake
Semolina is a coarse-ground flour made from durum wheat. Look for it in the baking section of your supermarket or health-food store.
Everyday Food, June 2009
Semolina is a coarse-ground flour made from durum wheat. Look for it in the baking section of your supermarket or health-food store.
If you'd like to omit the semolina, increase the all-purpose flour to 1 1/2 cups. Instead of orange zest, you can substitute lemon zest: 2 teaspoons grated and 4 strips.