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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat grill to high. In a medium bowl, use a fork to gently combine ground turkey with cheese, scallions, breadcrumbs, mustard, and garlic. Season with salt and pepper. Gently form mixture into four 1-inch-thick patties.

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  • Lightly oil grill. Place patties on the hottest part of the grill; sear until browned, 1 to 2 minutes per side. Move the patties to cooler part of the grill; continue grilling until cooked through, 5 to 10 minutes per side.

Reviews (3)

47 Ratings
  • 5 star values: 8
  • 4 star values: 7
  • 3 star values: 15
  • 2 star values: 14
  • 1 star values: 3
Rating: Unrated
12/18/2010
No spongy turkey burger here. This is simply AMAZING. There was so much bite and juicyness to this recipe. Very filling and a definite crowd pleaser.
Rating: Unrated
08/19/2010
Perfect burger
Rating: Unrated
04/19/2010
Best turkey burger around; I am almost always asked for this recipe to bring to barbecues! very tasty
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