Rating: 3.2 stars
50 Ratings
  • 5 star values: 9
  • 4 star values: 9
  • 3 star values: 19
  • 2 star values: 9
  • 1 star values: 4
  • 50 Ratings

It's surprisingly easy to make your own crackers, with the help of Manchego cheese and crisp rice cereal.

Everyday Food, October 2006

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Recipe Summary

prep:
15 mins
total:
1 hr
Yield:
Makes 24
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees. In a large bowl, beat butter, cheese, salt, and cayenne with an electric mixer until combined. Gradually stir in flour until just incorporated. Add rice cereal; mix to combine.

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  • Form rounded tablespoons of dough into disks, 1 1/2 inches across. Arrange on baking sheets, about 2 inches apart.

  • Bake until golden brown around the edges, 15 to 20 minutes. Transfer to a wire rack to cool completely. Serve.

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Reviews

50 Ratings
  • 5 star values: 9
  • 4 star values: 9
  • 3 star values: 19
  • 2 star values: 9
  • 1 star values: 4