I made this recipe the other night. It was excellent. My partner enjoyed it as well but he said the only thing missing was some lettues.

This recipe is really flavorful and easy to make. My husband wants me to make this every Tuesday for Taco Tuesday. I added extra lime for more kick.

Jennywiener - I don't think that the flank steak is meant to be baked. I think the oven is for warming the tortillas in step 4. The flank steak is cooked on the stove while the tortillas are in the oven.

Hey there!! I am currently about to start browning the steak...but the recipe does not say how long it should cook in the oven!!! I am experienced enough to figure it out on my own...but I'd think the website should know about this omission.

This does sound delicious. Like most of us we are trying to make wiser choices in our menus. It would help tremendously if you would publish the nutritional information along with the recipes. Thank you!

Hay, ay, ay! This souonds delicioso and easy :)

This sounds great and I can't wait to try this recipe. I love fajitas - being a single person this will be great for me - because I tend to cook enough for a family and store the leftovers for lunches and other dinners - I do think the one change I will make (or at least have with some of the leftovers) is to throw it over a bowl of lettuce and have a fajita salad.

This recipelooks fantastic, as do all the others, but lacking the nutritional information I simply cannot make it. I have a diabetic husband with heart problems - I need to know the breakdown on nutrients, fat, etc.