Half-Hour Chicken Gumbo
Rely on rotisserie chicken, smoked spicy sausage, and frozen okra from the store to stack up flavors in our quick rendition of a classic Cajun stew.
Everyday Food, April 2008
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Recipe Summary
Ingredients
Directions
Cook's Notes
Rotisserie chicken shaves many minutes from the total cooking time, and its slow-roasted goodness brings just as much to the mix as if you'd cooked your own.
Variations
Two of the 4 cups water can be replaced with 2 cups low-sodium store-bought chicken broth.