Food & Cooking Recipes Dessert & Treats Recipes Peanut-Butter Chocolate Ice Cream Cones 2.5 (4) By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on September 28, 2016 Print Share Share Tweet Pin Email A swirl of chocolate and peanut-butter ice cream mix with peanuts for a crunchy, satisfying treat. Ingredients Peanut-Butter Chocolate Parfait Ice cream cones Coarsely chopped salted peanuts (optional) Directions Freeze a batch each of the chocolate and peanut-butter creams. Swirl creams together in a bowl, and scoop mixture into ice cream cones; roll the ice cream in peanuts, if desired. Print