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Flourless Chocolate-Almond Torte with Cherry Preserves and Kirsch Meringue

Recipe photo courtesy of Maura Mcevoy

Almonds add texture to this rich chocolate dessert, while a cloud of meringue adds an ethereal element to each dense bite. Cherries figure in at every level, thanks to kirsch liqueur in the cake and the meringue and a smear of preserves layered in between.

Source: Martha Stewart Living, April 2011
Total Time Prep Servings


For the Cake

For the Meringue


Cook's Notes

Top with jarred cherries.

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