Gooey, chocolatey hot fudge is a cinch to make at home and will make any ice cream sundae feel truly special.
Combine heavy cream and corn syrup in a saucepan. Stir to combine, and bring to a boil over medium-high heat. Remove from heat, and add chocolate. If necessary, adjust consistency with additional corn syrup. Whisk until chocolate is melted, and serve.
This may be made ahead of time and warmed before serving.