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For a quick dessert, dip cherries in ice water before eating them; doing so makes each bite crisp and cool.



Ingredient Checklist


Instructions Checklist
  • Place cherries in a bowl; set aside. Fill a medium bowl with ice; add water. Set out a small bowl for pits and stems. To serve, have guests pick cherries from the bowl and dip them in ice water, then place pits and stems in small bowl.



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