Mango Lassi

Name: Mango Lassi
Yield: Makes 5 cups
Ingredients: 2 ripe mangoes (1 pound each); 1 cup plain yogurt; 2 tablespoons freshly squeezed lime juice; 2 tablespoons honey; 2 cups small ice cubes

29 Ratings

Instead of serving a heavy milk shake, whip up a refreshing Indian yogurt drink; this one has mangoes and lime juice.

Martha Stewart Kids, Summer, Martha Stewart Living Special Issues 1999, Martha Stewart Kids, Summer 2005, Martha Stewart Kids, Summer 2005

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Recipe Summary

Servings:

Yield:

Makes 5 cups

Ingredients

2 ripe mangoes (1 pound each)
1 cup plain yogurt
2 tablespoons freshly squeezed lime juice
2 tablespoons honey
2 cups small ice cubes

Directions

Step 1
Peel mangoes, and remove pits; coarsely chop flesh. Puree mangoes and yogurt in a blender until smooth. Add lime juice and honey; pulse to combine. Add ice; blend until incorporated. Serve immediately.

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Reviews

29 Ratings

5 star values: 9
4 star values: 5
3 star values: 8
2 star values: 2
1 star values: 5

Anonymous

06/22/2020

I've made it as is and I've also added milk to thin it a bit. I think the lime juice is key.

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Mango Lassi

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Mango Lassi

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Mango Lassi