This is what you will need for Toffee-Date Pudding.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small saucepan, combine light-brown sugar, unsalted butter cut into pieces, heavy cream, and pinch of coarse salt. Cook over medium-high, stirring constantly, until sugar dissolves and mixture boils. Reduce to a simmer and cook, without stirring, 2 minutes. Remove from heat and stir in whiskey.

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Reviews (1)

9 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0
Rating: Unrated
01/09/2010
this stuff was fantastic. Double the amount for the pudding cake.