• 10 Ratings

Start your meal with this iceberg salad with cherry tomatoes and creamy dressing.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together buttermilk, mayonnaise, shallot, chives, lemon juice, coarse salt, pepper, and celery salt in a small bowl. Cover with plastic wrap, and refrigerate until cold, about 30 minutes.

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  • Cut lettuce lengthwise into quarters. Transfer a wedge to each of 4 plates. Drizzle each wedge with dressing, and garnish with tomatoes, dividing evenly.

Reviews

10 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 5
  • 1 star values: 3