Serve this quick appetizer with a hearty brown bread.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cut the cheese crosswise into 1/2-inch slices, and arrange on a serving platter.

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  • Sprinkle with onion, herbs, and red-pepper flakes. Drizzle with olive oil and vinegar. Season with salt and pepper.

  • Let sit at room temperature for about 30 minutes. Serve with sliced bread.

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