Sesame Noodles
A Chinese buffet is a fun way to entertain. Serve these noodles, seasoned with toasted sesame oil, as part of your meal.
Everyday Food, April 2005
87 Ratings
- 5 star values: 5
- 4 star values: 18
- 3 star values: 32
- 2 star values: 26
- 1 star values: 6
Martha Stewart Member
Rating: 4 stars
02/24/2015 deeeeeeeeeeeeeeeeeeeeeeeeeeelicious!
Martha Stewart Member
Rating: Unrated
12/16/2013 I doctored this recipe up a lot and made it edible, but I won't bother sharing how; instead, I'll just say to make Cooks Illustrated's Sesame Noodles recipe. It's really good, and this one was way too salty and one note.
Martha Stewart Member
Rating: 4 stars
10/16/2012 Our daughter is allergic to peanuts so we used Sunbutter (sunflower seeds) in place of it & it tasted amazing! Not sure what happened with the other meals but this was yummy & got 4 thumbs up (2 of which are a 10 & 9 yr olds). Thanks for an easy, quick & yummy meal.
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Martha Stewart Member
Rating: Unrated
10/03/2012 Made this last night, exactly to recipe, even used natural peanut butter.... woah!! overload of vinegar, apparently whoever came up with this recipe never tasted it!... Please, don't go by what they say! I recommend cutting the vinegar by alot... maybe only do a tablespoon or two, definately not 1/3 of a cup! I also added some sesame seeds for crunch and flavor. After I adjusted, it tasted pretty good. Give it a try.
Martha Stewart Member
Rating: 1 stars
11/21/2011 This was horrible. Don't bother wasting groceries on this, it's going straight into the compost.