Peanut-Butter Apple Muffin

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Servings:
2

An always popular combination of peanut butter and apple on an English muffin is a good way to start your day.

Ingredients

  • ¼ cup chunky peanut butter, preferably natural

  • 2 whole-wheat English muffins, split and toasted

  • 2 tablespoons toasted wheat germ

  • 1 apple, halved, cored, and thinly sliced

Directions

  1. Dividing evenly, spread peanut butter on muffin halves. Sprinkle with wheat germ; then top with apple slices. Serve open-faced.

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