Make this for our Zucchini and Edamame Quiche.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process flour, salt, and herbs (if using) in a food processor until combined. Add butter, and process just until mixture resembles coarse meal. Whisk together egg mixture and the water in a small bowl. With processor running, pour in egg mixture; process until dough starts to come together. Shape dough into a disk. Wrap in plastic wrap, and refrigerate at least 30 minutes.

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Reviews (1)

29 Ratings
  • 5 star values: 2
  • 4 star values: 4
  • 3 star values: 12
  • 2 star values: 8
  • 1 star values: 3
Rating: Unrated
05/04/2010
Can this be made ahead of time ... as in a week ahead if need be?