Hazelnut Thumbprints
These crispy, crunchy, nutty delights are perfect for the holidays.
These crispy, crunchy, nutty delights are perfect for the holidays.
To toast the nuts for these cookies, place them on a rimmed baking sheet in an oven heated to 350 degrees for 10 minutes; then transfer them to a clean kitchen towel and rub them until the skins come off. Grind them in a food processor.