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Kids and adults will love these dense, pan-baked bars.

Source: Martha Stewart Living, May 1998
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How would you rate this recipe?
17
  • donnavagnoni
    6 AUG, 2009
    so easy and delicious-a family favorite. I used 1/2 choc chips and 1/2 butterscotch chips-perfect!
    Reply
  • flits21
    31 JUL, 2009
    Very quick and easy. Delicious. I used choc chips. I think butterscotch would be too sweet with the amount of sugars...
    Reply

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