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Forgo the Basic Bechamel Sauce for a lighter version of this recipe.

Source: Everyday Food, October 2010
Total Time Prep Servings



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How would you rate this recipe?
  • 37061DW
    30 DEC, 2015
    Fantastic & even better if you love mushrooms! Good for a Christmas buffet group family gathering. Pretty easy recipe: chop/prep all your ingredients ahead of time so you don't have sequencing issues. My modifications: I used 5 c. white/portabella as love mushrooms, chopped the artichokes & next time would add more pepper & add hot peppers for more spice. The sauce took more than 10 mins. to thicken/boil. I was travelling to my family meal, so baked for 25 minutes & continued at the 2nd location
  • Gigi2010
    8 DEC, 2013
    I have made this lasagna several times. It is simple and absolutely delicious. I probably should do the lighter version in the future.

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