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This refreshing cocktail recipe is courtesy of Mario Batali.

Source: The Martha Stewart Show, April Spring 2009



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How would you rate this recipe?
  • AperitiStaff
    30 AUG, 2012
    While the Spritz is arguably the most popular cocktail in northern Italy, its bitter undertones can be difficult to appreciate at first, especially in cultures not as accustomed to herbal flavors. This gently tropical version, on the other hand, smooths away the bitterness with a mellow, barely-sweet ripple of fruit providing a thoroughly enjoyable entry into the world of Italian apƩritifs. Delicious! (We'd recommend a splash of simple syrup as well:

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