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Tortellini in Broth with Escarole

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This simple and satisfying dish is a quick version of a traditional Italian dish.

Source: Everyday Food, October 2003
Total Time Prep Servings

Ingredients

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How would you rate this recipe?
37
  • LadyTurz
    29 SEP, 2011
    I make this a lot and I love it! Easy, quick, tasty.
    Reply
  • redcharlotte
    13 JUL, 2008
    Just a note. If you're going to make this recipe, make sure you use FRESH tortellini and not the pasta you can get from the pasta aisle. I did that and it just didn't turn out as nice!
    Reply
  • kkach
    7 MAY, 2008
    I agree about the tomato. This is one of my favorite simple recipes, but I add a can of spicy tomatoes for a little kick!
    Reply
  • sarahwithstyle
    6 MAY, 2008
    I make a recipe like this one, but I add chopped tomato. Yum!
    Reply
  • sweettart72
    10 JAN, 2008
    So good! So easy!!
    Reply

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