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Orange Sorbet

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The difference between granita and sorbet is in their texture: Granita is slushy, while sorbet is smooth.

Source: Everyday Food, January/February 2004
Total Time Prep Servings

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  • Enica
    3 MAY, 2014
    Esta receta no puede ser más sencilla (jugo y azúcar, que puede fallar?)... al no tener máquina para helado, lo hice directo en el congelador y me ayude con una batidora de inmersión para romper los cristales de hielo. Mi hija solo le come la naranja cuando puede ver la fruta (suprema o jugo) quede encantada cuando probo el sorbete y dio su aprobación. Ahora tengo otra forma de consentirla. Gracias por la receta
    Reply

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