Spicy Broccoli with Garlic

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Prep Time:
10 mins
Total Time:
10 mins
Servings:
4

Garlic and spiced crushed red pepper add kick and spice to broccoli.

Ingredients

  • 1 ½ pounds broccoli

  • 4 ½ tablespoons olive oil

  • 1 clove garlic, minced

  • ¼ teaspoon salt

  • teaspoon crushed red pepper

  • 1 ½ teaspoons vinegar

  • ¾ cup water

Directions

  1. Peel and slice thick stems from broccoli; separate florets.

  2. In a skillet, bring water to a simmer over medium-low heat. Add stems and florets; cook, covered, until bright green, 4 minutes.

  3. Stir in olive oil, minced garlic, salt, and crushed red pepper. Cook 4 minutes.

  4. Turn off heat; stir in vinegar.

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