Rating: 3.25 stars
173 Ratings
  • 5 star values: 26
  • 4 star values: 40
  • 3 star values: 66
  • 2 star values: 34
  • 1 star values: 7

For an extra layer of flavor, use a garlic- or herb-infused oil.

Everyday Food, June 2008

Gallery

Recipe Summary test

prep:
10 mins
total:
30 mins
Yield:
Yields topping for 30 crostini
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, combine cannellini beans, onion, capers, olive oil, and white-wine vinegar. Mix, mashing beans slightly; season with salt and pepper. Top crostini with topping.

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Reviews (1)

173 Ratings
  • 5 star values: 26
  • 4 star values: 40
  • 3 star values: 66
  • 2 star values: 34
  • 1 star values: 7
Rating: 5 stars
07/25/2014
Super easy and very tasty! Everyone loved it!