• 52 Ratings

Juicy plums and cucumbers mixed with fiery jalapeno chile attain just the right balance of sweet and spicy.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together plums, cucumber, cilantro, lime juice, sugar, garlic, ginger, jalapeno, 1 teaspoon salt, and 1/4 teaspoon pepper in a bowl. Adjust flavor with lime juice and sugar if needed. Refrigerate for 1 hour before serving.

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Cook's Notes

Salsa can be refrigerated for up to 1 day.

Reviews

52 Ratings
  • 5 star values: 11
  • 4 star values: 15
  • 3 star values: 20
  • 2 star values: 4
  • 1 star values: 2