Rating: 2.91 stars
22 Ratings
  • 5 star values: 3
  • 4 star values: 2
  • 3 star values: 8
  • 2 star values: 8
  • 1 star values: 1

Use this recipe to make Blum's Coffee Crunch Cake.

Martha Stewart Living, June 2003

Gallery

Credit: Yossy Arefi

Recipe Summary

Yield:
Makes enough for one 10-inch cake
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In the bowl of an electric mixer fitted with the whisk attachment, whip the cream until stiff peaks form. Add coffee and sugar, and beat to combine. Use immediately.

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Reviews (1)

22 Ratings
  • 5 star values: 3
  • 4 star values: 2
  • 3 star values: 8
  • 2 star values: 8
  • 1 star values: 1
Rating: Unrated
09/24/2013
Can i use granulated sugar instead of superfine?thank you.