I loved this version of minnestrone far more than zucchini or green beans. I had a mixture of kale and collards from my garden. This is so good. I made the cannellini beans in the instant pot first so we didn't have to wait overnight. Low cost, great flavor!! Don't forget good bread! Thankfully we had sourdough boule leftovers in freezer.
Rating: 5 stars
We love this soup, have made it many times. I use an extra can of diced tomatoes and an extra of beans so there is enough for two days. Lovely with good bread.
This soup was an easy way to incoporate very healthy ingredients into a delicious, and hearty soup. I decided to use stock to make it richer -combined with bread it was a great meal
Wonderful and easy soup with excellent flavor. I used kale. This is a keeper!
its yummilicious (yum-i-li-shus). its very good and delicious.
As I was watching the episode it looked very good so my friends and I made it the next day we're planning to make it for Thanksgivig as a second coarse. I absolutely love youre recepies and all the thing you sell at Macy's
Great soup! Especially if you love collard greens. I even cheated and found chopped collard greens in a bag in the veggie section. Amazingly good for you, too, and so so easy!