Roasted Vegetable Salad with Goat Cheese

Name: Roasted Vegetable Salad with Goat Cheese
Prep time: 10 min
Total time: 35 min
Ingredients: 2 carrots, cut into 2-inch matchsticks; 1 medium zucchini, quartered lengthwise and cut into 1-inch chunks; 1 small red onion, cut into wedges, layers separated; 2 tablespoons olive oil; Coarse salt and ground pepper; 1 tablespoon sherry or balsamic vinegar; 1 small head Boston lettuce, torn into bite-size pieces; 1/4 cup crumbled goat cheese (1 ounce)

41 Ratings
2 Reviews

Warm tender carrots, onion, and zucchini get cozy in this seasonal dinner salad.

Everyday Food, September 2008

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Recipe Summary test

prep:

10 mins

total:

35 mins

Servings:

Ingredients

2 carrots, cut into 2-inch matchsticks
1 medium zucchini, quartered lengthwise and cut into 1-inch chunks
1 small red onion, cut into wedges, layers separated
2 tablespoons olive oil
Coarse salt and ground pepper
1 tablespoon sherry or balsamic vinegar
1 small head Boston lettuce, torn into bite-size pieces
1/4 cup crumbled goat cheese (1 ounce)

Directions

Step 1
Preheat oven or toaster oven to 450 degrees. On a rimmed baking sheet, toss carrots, zucchini, and onion with 1 tablespoon oil; season with salt and pepper.

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Step 2
Roast until vegetables are tender and browned, 20 to 25 minutes, tossing once.
Step 3
In a serving bowl, whisk together vinegar and remaining tablespoon oil; season with salt and pepper. Add lettuce, and toss. Top with roasted vegetables and goat cheese.

Cook's Notes

Goat cheese is a smart choice for cheese lovers. It's lower in fat than most cow's-milk cheeses and is a good source of calcium and protein. Improvise with different vegetables, and adjust the roasting time: Cauliflower and sweet potatoes take longer to roast; asparagus and mushrooms cook more quickly.

Reviews (2)

41 Ratings

5 star values: 13
4 star values: 18
3 star values: 7
2 star values: 2
1 star values: 1

Martha Stewart Member

07/21/2018

Delicious salad. Goat cheese, feta, and queso fresco all work with this salad.

Martha Stewart Member

07/31/2011

Fantastic! The goat cheese makes this salad to die for but I would even make it without!

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Roasted Vegetable Salad with Goat Cheese

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Ingredients

Directions

Cook's Notes

Reviews (2)

All Reviews for Roasted Vegetable Salad with Goat Cheese