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Cheesy polenta -- ready in 20 minutes -- is a satisfying side dish that easily pairs with whatever main dish is on the menu.

Source: Everyday Food, September 2008
Total Time Prep Servings

Ingredients

Directions

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11
  • kaylarae
    17 NOV, 2010
    yum! I made mine with chicken broth for more flavor and it turned out really well! Love the cheese!
    Reply
  • MS112577840
    23 NOV, 2008
    Boil only 3 cups of water, and mix the 4th cup with the cornmeal before you add it to the boiling water. It helps cut down on lumps.
    Reply

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