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Mango and Hearts of Palm Salad with Lime Vinaigrette

The lime juice gives pizzazz to this mango and palm heart salad.

Source: Everyday Food, January/February 2006
Total Time Prep Servings



Cook's Notes

If you're going to be using the zest, wash limes thoroughly just before zesting; if a recipe calls for zest and juice, zest before juicing. One lime will yield about 2 tablespoons juice.

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How would you rate this recipe?
  • daller
    6 JUL, 2008
    I added seedless white grapes in half and it gave it an extra sweet flavor, for those people who do not like the tartness of the hearts of palm. Maybe I didn't rinse the hearts enough, but it worked out very weel

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