Well, if you measure and boil the glaze till it is reduced to 1/2 cup, can not figure out why lammypie had it so runny?. I bet you missed reading the directions to boil it down first? Oh yeah, you can use honey if you are out of molasses. I much prefer the molasses though.
my mixture did not come out like a glaze it was very runny. So needless to say it just ran on the pan the chicken just tasted like chicken.
This was REALLY, REALLY GOOD! At first, I was like, "Ew, orange w/chicken," but it was late and I had to make something; but, I was pleasantly surprised! (I did cheat and use orange juice!) It was so easy. You could def. do it on a grill as long as you keep the temp low enough not to burn the glaze. It tasted like I spent all day making it. DEF. TRY THIS ONE!