Vanilla Pound Cake
The ingredient list for this pound cake recipe is short, just butter, granulated sugar, all-purpose flour, eggs, pure vanilla extract, and a pinch of salt. There's no leavening other than the eggs and the air you incorporate into the batter when you cream the butter and sugar together so mix thoroughly. We love this dense, buttery, and rich pound cake and make it often because it’s so versatile and because it tastes so good. Enjoy a slice with a cup of coffee or tea, pair it with whipped cream and berries, or use it as the base for all kinds of desserts.