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Goat Cheese and Sun-Dried Tomato Pasta

This simple, tasty pasta dinner can be prepared in just half an hour.

Source: Everyday Food, June 2006
Total Time Prep Servings

Ingredients

Directions

Variations

For a spicier dish, increase the amount of red-pepper flakes to 1/2 teaspoon.

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Reviews

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How would you rate this recipe?
70
  • SGREENE2
    30 DEC, 2011
    VERY, VERY GOOD. I MADE A FEW CHANGES: ADDED PARMESAN CHEESE TOO, AND I ADDED SOME WHITE WINE BACK, INSTEAD OF ALL OF THE PASTA WATER. I WAS AFRAID IT WOULD BE TOO SOUPY
    Reply
  • AlexisStewartRocks
    11 AUG, 2008
    The flavors in this recipe are absolutely amazing! This is one of my favorites!
    Reply
  • AlexisStewartRocks
    11 AUG, 2008
    The flavors in this recipe are absolutely amazing! This is one of my favorites!
    Reply

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