Boston Lettuce Salad with Celery

Name: Boston Lettuce Salad with Celery
Prep time: 10 min
Total time: 10 min
Ingredients: 2 tablespoons olive oil; 2 tablespoons sherry vinegar or red-wine vinegar; 1 small shallot, finely chopped; 1 tablespoon Dijon mustard; 1 teaspoon honey; Coarse salt and ground pepper; 1 large head Boston lettuce (about 1 pound), torn into bite-size pieces; 2 celery stalks, sliced

6 Ratings
1 Review

Enliven a lettuce salad with crisp celery.

Everyday Food, March 2009

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Recipe Summary test

prep:

10 mins

total:

10 mins

Servings:

Ingredients

2 tablespoons olive oil
2 tablespoons sherry vinegar or red-wine vinegar
1 small shallot, finely chopped
1 tablespoon Dijon mustard
1 teaspoon honey
Coarse salt and ground pepper
1 large head Boston lettuce (about 1 pound), torn into bite-size pieces
2 celery stalks, sliced

Directions

Step 1
In a large bowl, whisk together oil, vinegar, shallot, Dijon, and honey; season with salt and pepper. Add lettuce and celery; toss to coat.

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Reviews (1)

6 Ratings

5 star values: 2
4 star values: 0
3 star values: 4
2 star values: 0
1 star values: 0

Martha Stewart Member

03/01/2010

This is the best fast and refreshing salad. I make it often even on a work day! Sometimes I just add some thinly sliced red onion to the letture rather than using the shallots in the dressing.

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Boston Lettuce Salad with Celery

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Ingredients

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Reviews (1)

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Boston Lettuce Salad with Celery

Gallery

Recipe Summary test

Ingredients

Directions

Reviews (1)

All Reviews for Boston Lettuce Salad with Celery