Food & Cooking Recipes Dessert & Treats Recipes Honey-Cinnamon Frosting 3.5 (384) 27 Reviews By Martha Stewart Editors Martha Stewart Editors Facebook Instagram Twitter Website An article attributed to "Martha Stewart Editors" indicates when several writers and editors have contributed to an article over the years. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available.The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. They are experts in their fields who research, create, and test the best ways to help readers design the life they want. The joy is in the doing. Editorial Guidelines Updated on March 26, 2020 Print Share Share Tweet Pin Email Use this Honey-Cinnamon Frosting recipe when making our Banana Cupcakes. Ingredients 1 ¼ cup confectioners' sugar ½ cup (1 stick) unsalted butter, room temperature 1 tablespoon honey ⅛ teaspoon ground cinnamon Directions In a medium bowl, using an electric mixer, beat confectioners' sugar, unsalted butter, honey, and ground cinnamon until smooth, 4 to 5 minutes. Print