Vietnamese Steak Sandwiches
Use leftover Flank Steak with Lime Marinade to make these super sandwiches, also called banh mi.
Everyday Food, July/August 2005
Use leftover Flank Steak with Lime Marinade to make these super sandwiches, also called banh mi.
A traditional Vietnamese sandwich is made with pork, but in this beef variation, the flavors are the same.
If you don't want to make steak from scratch, you can use an equal amount of sliced roast beef in its place.