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Cheddar-Cheese Straws

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Dry mustard, ground pepper, and cayenne give these crackers some kick. For variation, try Gruyere cheese in place of cheddar.

Source: Everyday Food, July/August 2007
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  • Digitaldad
    17 DEC, 2010
    Just made these and the are tasty. I put the dough through my cookie press so they are in the shape of a Christmas Tree and a snowman for our Christmas party.
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