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This tangy dipping sauce made with lemon juice, feta cheese, and salt and pepper goes well with Lemon-Garlic Lamb Kebabs.

Source: Everyday Food, July/August 2004

Ingredients

Directions

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How would you rate this recipe?
7
  • MS10784076
    3 SEP, 2009
    Awesome with any lamb.
    Reply
  • KnitxcorE
    22 APR, 2008
    delicious!!!!! and so simple :-) we had ours with salted cucumbers.... mmmmm!
    Reply

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