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Turkey Sandwich with Ricotta, Red Peppers, and Arugula

The ricotta adds a nice creamy note to this lunchtime favorite.

Source: Everyday Food, April 2005
Total Time Prep Servings

Ingredients

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Cook's Notes

Even though ricotta is made with whole milk, it is relatively low in fat (less than ten grams per quarter-cup serving). It is also rich in calcium and a good source of protein.

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