These easy treats are a delight at the end of any meal.



Ingredient Checklist


Instructions Checklist
  • Line a baking sheet with waxed paper. In a small bowl, combine dried fruits and nuts.

  • Heat white-chocolate chips in a heatproof bowl set over a pan of simmering water, stirring until smooth.

  • Drop level tablespoons of melted chocolate onto prepared sheet, 2 inches apart. Mound fruit-nut mixture on top, pressing in gently. Refrigerate until set, 15 to 20 minutes.

Reviews (3)

14 Ratings
  • 5 star values: 7
  • 4 star values: 2
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 0
Rating: Unrated
These came out great!
Rating: Unrated
yes, yes, and yes with the salt. Especially with white chocolate which is so sweet. The fruit/nut mix I got is unsalted so I will toss it in the oven for a few minutes with a little sea salt.
Rating: Unrated
Should the nuts be unsalted? I note the recipe states roasted, but mentions nothing of salt. With the current emphasis on the sweet/salty combo and the use of French salt on chocolates, would salted nuts be a good choice? Anyone have any opinion on this? Thanks.