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Baked Chicken with Fennel and Apples

In this one-dish dinner, fennel and apple are roasted until caramelized and tender.

Source: Everyday Food, November 2009
Total Time Prep Servings



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How would you rate this recipe?
  • CrysNich
    17 DEC, 2014
    I just made this recipe because I had several fennel bulbs to use. Probably over cooked it because I left it in the oven too long, and it still got raves from everyone. I want to make it again tomorrow. The apple flavor meshes so well with the fennel - best new recipe I've found this month!
  • djlewi07
    4 APR, 2014
    This recipe came out delicious! However, I feel like the temperature was too high for the vegetables. Next time I make this I will put the chicken on one tray and the veggies on another and see how they fare. Also I recommend using vegetables.

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