Serve the chutney with crackers and soft cheese or as a condiment for roasted duck or chicken.

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small saucepan, heat olive oil over low heat. Cook ginger and garlic until softened, about 3 minutes.

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  • Add cranberries, sugar, orange juice, cider vinegar. Cook over medium heat until most of the berries have burst and mixture has thickened, about 8 minutes. Season with coarse salt and ground pepper.

Reviews (2)

61 Ratings
  • 5 star values: 13
  • 4 star values: 24
  • 3 star values: 17
  • 2 star values: 7
  • 1 star values: 0
Rating: Unrated
12/01/2013
Just couldn't get my head around the garlic and ginger flavor. Not for me.
Rating: Unrated
11/21/2013
Very tasty and I like that it's Chutney instead of Cranberry sauce. This game says that makes me 70% hipster https://www.tastebud.co/play/how-hipster-is-your-thanksgiving?utm_source=marthastewart&utm_medium=post&utm_content=&utm_campaign=how-hipster-is-your-t...