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Herbed Egg Noodles

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Serve with our Boeuf Bourguignon Soup.

Source: Martha Stewart Living, December 2010

Ingredients

Directions

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  • opaowiye
    28 JAN, 2012
    Made the herb egg noodles with Martha's recipe for chicken schnitzel. The chicken was great. The egg noodles terrible. There are flavorless. The chicken schnitzel has a great butter wine sauce that goes with it. I put the sauce on the noodles to make them edible.
    Reply

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