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Salad with Pancetta Crisps, Roasted Brussels Sprouts, and Pear

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Crisp, rich pancetta slices complement Brussels sprouts in this salad. Find delicately salty ricotta salata at cheese shops, or use fresh goat cheese.

Source: Everyday Food, September 2008
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

Try preparing pancetta in the oven for hands-off, even cooking. No need to line your baking sheet -- the pancetta's fat will keep it from sticking. The trick works for bacon, too!

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