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Salad with Pancetta Crisps, Roasted Brussels Sprouts, and Pear

Crisp, rich pancetta slices complement Brussels sprouts in this salad. Find delicately salty ricotta salata at cheese shops, or use fresh goat cheese.

Source: Everyday Food, September 2008
Total Time Prep Servings

Ingredients

Directions

Cook's Notes

Try preparing pancetta in the oven for hands-off, even cooking. No need to line your baking sheet -- the pancetta's fat will keep it from sticking. The trick works for bacon, too!

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