• 52 Ratings

Our homemade Fig Spread turns a humble sandwich into an Italian delight.

Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cut 1 baguette or Italian bread into four 5-to-6-inch pieces; split each piece horizontally.

    Advertisement
  • Spread 1 to 2 tablespoons

    Fig Spread on all 8 halves; layer 4 halves with 2 slices prosciutto, 2 thin slices Asiago cheese, and 2 or 3 leaves of arugula. Top with remaining bread halves. Serve.

Reviews

52 Ratings
  • 5 star values: 8
  • 4 star values: 6
  • 3 star values: 22
  • 2 star values: 12
  • 1 star values: 4