Food & Cooking Recipes Breakfast & Brunch Recipes Avocado-Spinach Smoothie 3.4 (128) Add your rating & review By Martha Stewart Test Kitchen Martha Stewart Test Kitchen The recipes developed by our test kitchen team have undergone a rigorous process of development and testing, ensuring that every element is optimal, from ingredient amounts to method and cooking time. This process includes triple-testing recipes to ensure they meet our high standards. The many stellar cooks and food editors who have been part of our team include Sarah Carey, Lucinda Scala Quinn, Jennifer Aaronson, Shira Bocar, Anna Kovel, Greg Lofts, Riley Wofford, Lauren Tyrell, and Lindsay Leopold. Editorial Guidelines Updated on July 6, 2019 Print Rate It Share Share Tweet Pin Email Servings: 2 This green smoothie gets its color from spinach, avocado, and a Granny Smith apple. It's packed with vitamins and contains six grams of filling fiber in each serving. Ingredients 1 cup packed fresh spinach leaves 1 ¼ cups white grape juice or pear juice ½ avocado 1 Granny Smith apple, peeled and cut into 1-inch pieces 1 cup ice Directions Blend spinach leaves, juice, avocado, apple, and ice. Rate it Print