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Try serving these nuts with our Salad with Cranberries and Almonds.

Source: Everyday Food, December 2004
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83
  • sjsweitzer
    1 JAN, 2009
    I wouldn't use smoked but you could try. I also use less cayenne and always make extra. The dressing with the nuts is great.
    Reply
  • kxmulli
    2 DEC, 2008
    is this a crazy question: can you use smoked almonds or would that be a disaster?
    Reply
  • mikki522
    27 JAN, 2008
    These almonds are addictive! I usually use about 1/2 the cayenne pepper to give a little heat but not too much. (my family tends to like things less spicy.) I usually make a double batch and put it into a couple of zip top baggies and carry them around for a snack.
    Reply
  • mikki522
    27 JAN, 2008
    These almonds are addictive! I usually use about 1/2 the cayenne pepper to give a little heat but not too much. (my family tends to like things less spicy.) I usually make a double batch and put it into a couple of zip top baggies and carry them around for a snack.
    Reply
  • mikki522
    27 JAN, 2008
    These almonds are addictive! I usually use about 1/2 the cayenne pepper to give a little heat but not too much. (my family tends to like things less spicy.) I usually make a double batch and put it into a couple of zip top baggies and carry them around for a snack.
    Reply

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