New This Month

The secret to making a bandanna you can eat with a fork -- a fruit tart with a cutout crust -- is using aspic cutters in varied shapes, mainly circles and ovals.

Source: Martha Stewart Living, July 2007
Servings Yield



Similar Recipes


How would you rate this recipe?
  • Gatonju
    5 SEP, 2008
    If this is your first time making a tart, I suggest looking up a "how to on pie dough" because this was my first time and my 11inch tart turned into a 6inch tart. It was very pretty when it was done. The great thing is once you have patee brisee down you can make anything.... Good Luck!
  • scu
    19 JUL, 2008
    Cindi-- take your mouse pointer and place it on the blue words in the ingredient list, your pointer will turn to a hand and the words pate brisee will now be underlined. Just click on your mouse and the dough recipe will come up. It is a good one, so give it a try.
  • MS10811565
    15 JUL, 2008
    Pate Brisee is the dough recipe.
  • cyndiMig
    3 JUL, 2008
    Your recipe for Strawberry "Bandanna" Tart has no mention of the ingredients for the dough?????????
  • Learner10
    26 JUN, 2008 has aspic cutters.
  • Anna_Marie
    26 JUN, 2008
    Goodness! This recipe says to discard the liquid formed from adding the sugar to the strawberries before making this tart. I would NEVER throw that out! Use it as an ice cream "sauce", on pancakes, or to add a strawberry flavor to lemonade. At our house, that stuff is like "liquid gold"! lol
  • georginamary
    24 JUN, 2008
    Please can the editor use metric measurements as well as many viewers to the website are from countries that are metric. Thanks South africa
  • Suncere
    16 JUN, 2008
    Where does a person find these cut outs mentioned in the recipe?
  • dbar1954
    17 MAY, 2008
    Pate brisee is just a pastry dough. You might try adding a half teaspoon of vanilla extract if working with apple for instance.
  • MS11160044
    15 MAY, 2008
    Pate Brisee is another name for dough. It's right there in the recipe.

I'm in the mood for:

  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes