New This Month

Flaky Pie Dough for Pumpkin Pecan-Praline Pie

This recipe, courtesy of chef Paul Bergeron, is used to make his delicious Pumpkin Pecan-Praline Pie.

Source: The Martha Stewart Show, Episode 3037



Similar Recipes


How would you rate this recipe?
  • scrapbookdi
    10 DEC, 2007
    This is the best pie crust I have every made. I made two pumpkin pies for Thanksgiving and everyone noticed the delicious crust. I live with my 93-year-old grandmother so she had some leaf lard in the freezer but I didn't know why it was different than regular lard. After seeing it on the show I researched it on the internet.
  • mmau
    26 NOV, 2007
    Hi Rahy, How is it going in Tunisia? I visited once when I was a little girt. Mostly I just remember many, very white buildings in the sand. Probably the best substitute for lard is a processed shortening (Crisco brand). Since you don't have it, I would suggest making Martha's pate brisee/ pie crust recipe which only contains butter (with some flour salt, sugar
  • rahy
    22 NOV, 2007
    Hello, I am currently Living in Tunisia , North Africa and I doubt very much that I can find Leaf Lard, especially if it comes from pig :/ Is there a substitute? Maybe from a cow? Any suggestions?
  • mmau
    20 NOV, 2007
    Oh, I saw the video. It turns out that the "new processor" was just a new lid for the Cuisinart. The lid is the one w/out a feed tube. I believe to find Leaf Lard you have to find yourself a real butcher. It comes from a pig. It is special lard found around/near the kidneys. I imagine it is not very easy to find. Ask any butchers....
  • mhs2362
    19 NOV, 2007
    Where can I get the Leaf Lard for the crust?
  • mmau
    19 NOV, 2007
    I missed this show but heard from a friend that the chef making the pie was using a new food processor. Does anyone know what she (my friend) was talking about? Which "new" processor did he have?

I'm in the mood for:

  • breakfast
  • lunch
  • dinner
  • dessert
  • an appetizer
  • a cocktail
{{secDropdownPreword}} {{secDropdownTitle}}
  • that's eggy
  • that's fruity
  • that's hearty
  • that's healthy
  • that's simple
  • that's a smoothie
  • that's a casserole
  • that's off the beaten path
  • that's light
  • that's packable
  • that's speedy
  • that's warming
  • that's kid-friendly
  • that's comforting
  • that's quick
  • that's healthy
  • that's a sunday dinner classic
  • that's vegetarian
  • that's seasonal
  • that's chocolaty
  • that's an american classic
  • that's easy
  • that's fruity
  • that's salty and sweet
  • that's over the top
  • that's crowd pleasing
  • that's simple
  • that's for a cocktail party
  • that's a dip or spread
  • that's healthy
  • that's cheesy
  • that's shaken not stirred
  • that's bubbily
  • that's good for a crowd
  • that's ideal for brunch
  • that's seasonal
  • that's simple
  • that's artisanal
See Recipes